Happiness Dinner

pork and clams

Sat. Feb. 16th – Farm to Table Dinner

Happiness Dinner 2013

A dinner dedicated to foods that boost your serotonin levels. Serotonin rich foods are thought to create a sense of well-being and contentment.

5:00 pm — 9:00 pm

canapes:

Duo of Oysters, baked with truffles and fresh with wasabi

Smoked Venison loin with chocolate chutney

plates:

Soup of roasted celariac with air dried  apples, dungeness crab and local brie souffle

Salad of roasted mushrooms with a blue cheese dressing, local walnuts and flax and potato bread croutons

Portugese-style local clams and braised pork shoulder in a spiced rosemary tomato broth. Served over a bacon and tomato polenta

Lemon tarte with ice wine meringue, orange-chocolate creme anglaise

Cost is $90/ per­son (plus Tax)

call 250 748‑7450 for details or reservations.

 

About Bill Jones

Chef, Author and Forager
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